The Farm Stand, run by AmeriCorps VISTAs Kristen McPhee and Kelli Kopen with a group of five Grand Rapids area students, will be available on the Blandford Farm grounds Saturdays from 9 until 12.
Currently available at the Farm Stand are: Basil - Broccoli - Cabbage - Chard - Collards - Cut Flowers - Green Beans - Kale - Mustard Greens - Peppers -Turnips.
Coming soon: Beets - Carrots - Cucumbers - Eggplant - Garlic - Lima Beans - Melon - Okra - Onions - Ornamental Corn/Popcorn/Sweet Corn - Ornamental Kale - Potatoes - Pumpkins - Radishes - Summer Squash - Winter Squash - Sunflowers - Tomatoes
Questions about the Farm Stand can be directed to Kelli and Kristen at (616) 735-6240.








